Abita 25th Anniversary Vanilla Double Dog 7%(American Strong Ale)
Brewed with generous amounts of pale, caramel, chocolate malts and Willamette hops. Whole natural vanilla beans are added during the aging process.
Abita Abbey Ale 8% (Dubbel)
Dark amber in color, the aroma of caramel, fruits and cloves invites you to contemplate the creamy head of this “Dubbel” or double ale.
Abita Andygator 8% (Mailbock / Helles Bock)
A unique high-gravity brew made with pale malt, German lager yeast, and German Perle hops.
Abita Jockamo IPA 6% (American IPA)
A traditional India Pale Ale made with the best pale and light crystal malts that give the beer a copper color and malty flavor.
Abita SOS Pilsner 7% (German Pilsner)
This unfiltered Weizen Pils is made with Pilsner and Wheat malts. It has a sweet malt flavor, and a pleasant bitterness and aroma.
Affigem Dubbel Belgium Ale 6.8% (Dubbel)
Affigem Tripelo Belgium Ale 8.5% (Tripelo)
A reddish-brown abbey ale brewed with dark malts. The secondary fermentation gives a fruity aroma and a unique spicy character with a distinctive aftertaste.
Ayinger Celebrator 6.7% (Dopplebock)
A complex fruitiness of roasted malt and whole hop flowers.
Diamond Bear Two Term Double IPA 85% (American Double / Imperial IPA)
A rich malt base and enough citrusy hops to tingle the sides of your tongue an hour after you’ve taken your last sip.
Fort Collins Brewery Common Ground Coffee Amber Ale 5.6% (American Amber / Red Ale)
An amber ale playfully infused with bold coffee notes.
Fort Collins Brewery Kidd Lager 4.1% (Schwarzbier)
Crafted with chocolate malt, German Tettnang and a dash of smoked malt.
Fort Collins Brewery Wheat Wine Ale 9.3% (Weatwine)
Ravenous yeast yields a warming brew ripe with caramel-like flavors and fruity esters.
Fort Collins Brewery Without a Doubt Chocolate Stout 5.3% (American Double / Imperial Stout)
Subtle hop bitterness rounds out the character of roasted barley and chocolate malt in this proven classic.
Laughing Dog Dogzilla Black IPA 6.9% (American Black Ale)
True to its IPA roots Dogzilla has a massive hop presence that is Piney and Citrusy. A malty backbone, along with the dark malt gives it a bit of a roasty finish.
Laughing Dog Alpha Dog Imperial IPA 8% (American Double / Imperial IPA)
A true hop bomb brewed plenty of Columbus and Mt Hood hops for a piney hop character. Premium Pale, Honey and Munich malt make this beer a little less malty but packing plenty of hop punch.
Lazy Magnolia Timber Beast Rye IPA 8.5% (Imperial/Double IPA)
Timber Beast is the first in Lazy Magnolia’s Back Porch Series. A spicy, full-bodied Imperial Rye Pale Ale balanced with a generous dose of Zythos hops. Retreat to the Back Porch and be a little Lazy.
Major Toms Pomegranate Wheat 4.8% (Witbier)
This unique creation is brewed with real pomegranates and filtered to a bright finish. The result is a striking straw blonde color and sweet-tart finish.
Newcastle Werewolf Blood Red Ale 5% (Brown Ale)
This limited edition ale comes at you with a dark, starling aroma, a roasty flavor, and a final taste of hops that leaves you howling for more.
Orval Trappist Ale 6.9% (Belgian Pale Ale)
Aroma is spicy with some orange peel and coriander. Light sweetness, light bitter. Dry finish.
Red Banshee Ale 5.2% (Amber Ale / Red Ale)
English crystal malts create a toasty, nutty flavor and medium body as Tetttnag hops produce an assertive yet balanced hop presence.
Red Brick 17th Anniversary 8.5% (Barrel Aged Brown Ale)
A brown ale aged in Jim Beam barrels with loads of dark and caramel malts balanced by
the perfect blend of aroma, flavoring and bittering hops,
Red Brick Dog Days Ale 4.7% (Hefeweizen)
Powerful wheat and banana and clove aroma. “Hello! Is that a banana or are you just happy to see me?”
Red Brick Hop’lanta 6.7% (American IPA)
It’s hoppier then a bullfrog with a stubbed toe. Citrusy, piney, hop aromas and flavor. Full bodied.
Rocky Mountain IPA 6.2% (American IPA)
An intense floral nose, firm balanced flavor and long hoppy finish.
Rogue Double Dead Guy 9.5% (American Strong Ale)
Deep amber copper color. Buttery peanut brittle, orange blossom tea aromas follow through to a rich chewy and fruity full body with nice notes of caramel drizzled dried apricot and roasted grains and spice.
Rogue Imperial Morimoto Pilsner 8.8% (American Double / Imperial Pilsner)
Golden in color with a dry hop floral aroma and intense hop bitterness supported by a big malty backbone which culminates into a hedonistic mouthful.
Rogue XS Imperial IPA 9.5% (American Double / Imperial Pilsner)
Above and beyond an India Pale Ale–I2PA is radically hopped with an intense aroma and hop bitterness.
Sam Smith Imperial Stout 7% (Russian Imperial Stout)
Opaque ebony color, espresso-like depth, firm structure & roasted barley flavor.
Shipyard Barleywine 8.5% (English Barleywine)
A big beer made with six different malts and balanced with a very full hop charge.
Southhampton Burton IPA 6.5% (English IPA)
A heavy dose of citrusy northwest hops for a bold refreshing character. This is truly the IPA that captures the Old School meeting up with the New!
Southhampton Double White 6.8% (Witbier)
It’s a stronger version of the classic Belgian white ale style.
Shipyard Monkey Fist IPA 6.9% (American IPA)
Tradition elements of a classic Englush IPA redefined by American craft beer innovation. Edgy, aggressive and unique. Exploding with Warrior, Glacier and Cascade hop character.
Tommy Knocker Imperial Brown Ale 9% (American Brown Ale)
Commemorating the 10th anniversary of Tommyknocker Brewery, this special brew is meticulously crafted with pure maple syrup, the highest quality chocolate and crystal malts and is accented with the finest blend of European and American hops.
Trappistes Rocheford #6 Belgium Ale 7.5% (Dubbel)
Trappistes Rocheford #8 Belgium Ale 9.2% (Dubbel)
The monks at Rochefort claim the basic recipe is the same with the only difference being the addition of more roasted barley malt and hard brown sugar to increase the alcohol levels. Despite that claim, each taste markedly different.
Traquir Jacobit Ale 8% (Scotch Ale / Wee Heavy)
The famous Bear Gates guarding the approach to Traquair House have been closed since 1745 – when the last person to pass through them was Bonnie Prince Charlie. Now, 250 years later, the ancient Traquair Brew House celebrates the Jacobite cause by producing this potent spiced ale to a traditional fine recipe.
Traquir House Ale 7.2% (Scotch Ale / Wee Heavy)
Slightly smoky tones with fruit notes of plum are wonderful in both the aroma and flavor. And, because of the caramelization of the malts, this smooth-but-strong beer will pair well with either dinner or dessert.
Weihenstephaner Vistus 7.4% (Weizenbock)
A light-colored, spicy single-bock wheat beer, for both beer lovers and the beer connoisseur.
Weihenstephaner Korbinian 7.4% (Dopplebock)
A double bock beer with a malty aroma and great taste.
Z Lager 4.5% (Rauchbier)
Slight caramel undertones and a bright amber color compliment the lingering smoke flavors.
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